Dry Yeast To Cake Yeast Conversion Table
| Dry Yeast | Cake Yeast |
Oz. |
Grams |
Tsp |
Oz |
Grams |
Portion(0.6 oz.)* |
|
0.03 |
0.7 |
0.25 |
0.06 |
2 |
0.10 |
|
0.05 |
1.4 |
0.50 |
0.12 |
3 |
0.20 |
|
0.08 |
2.1 |
0.75 |
0.18 |
5 |
0.30 |
|
0.10 |
2.8 |
1.00 |
0.24 |
7 |
0.40 |
|
0.13 |
3.5 |
1.25 |
0.30 |
9 |
0.50 |
|
0.15 |
4.3 |
1.50 |
0.36 |
10 |
0.60 |
|
0.18 |
5.0 |
1.75 |
0.42 |
12 |
0.70 |
|
0.20 |
5.7 |
2.00 |
0.48 |
14 |
0.80 |
0.25 |
7.1 |
2.5 |
0.60 |
17 |
1.00 |
|
0.28 |
7.8 |
2.75 |
0.66 |
19 |
1.10 |
|
0.30 |
8.5 |
3.00 |
0.72 |
20 |
1.20 |
|
0.33 |
9.2 |
3.25 |
0.78 |
22 |
1.30 |
|
0.35 |
9.9 |
3.50 |
0.84 |
24 |
1.40 |
|
0.38 |
10.6 |
3.75 |
0.90 |
26 |
1.50 |
|
0.40 |
11.3 |
4.00 |
0.96 |
27 |
1.60 |
|
0.43 |
12.0 |
4.25 |
1.02 |
29 |
1.70 |
|
0.45 |
12.8 |
4.50 |
1.08 |
31 |
1.80 |
|
0.48 |
13.5 |
4.75 |
1.14 |
32 |
1.90 |
|
0.50 |
14.2 |
5.00 |
1.20 |
34 |
2.00 |
|
0.53 |
14.9 |
5.25 |
1.26 |
36 |
2.10 |
|
0.55 |
15.6 |
5.50 |
1.32 |
37 |
2.20 |
|
0.58 |
16.3 |
5.75 |
1.38 |
39 |
2.30 |
|
0.60 |
17.0 |
6.00 |
1.44 |
41 |
2.40 |
|
0.63 |
17.7 |
6.25 |
1.50 |
43 |
2.50 |
|
0.65 |
18.4 |
6.50 |
1.56 |
44 |
2.60 |
|
0.68 |
19.1 |
6.75 |
1.62 |
46 |
2.70 |
|
0.70 |
19.8 |
7.00 |
1.68 |
48 |
2.80 |
|
0.73 |
20.6 |
7.25 |
1.74 |
49 |
2.90 |
|
0.75 |
21.3 |
7.50 |
1.80 |
51 |
3.00 |
|
0.78 |
22.0 |
7.75 |
1.86 |
53 |
3.10 |
|
0.80 |
22.7 |
8.00 |
1.92 |
54 |
3.20 |
|
0.83 |
23.4 |
8.25 |
1.98 |
56 |
3.30 |
|
0.85 |
24.1 |
8.50 |
2.04 |
58 |
3.40 |
|
0.88 |
24.8 |
8.75 |
2.10 |
60 |
3.50 |
|
0.90 |
25.5 |
9.00 |
2.16 |
61 |
3.60 |
|
0.93 |
26.2 |
9.25 |
2.22 |
63 |
3.70 |
|
0.95 |
26.9 |
9.50 |
2.28 |
65 |
3.80 |
|
0.98 |
27.6 |
9.75 |
2.34 |
66 |
3.90 |
|
1.00 |
28.4 |
10.00 |
2.40 |
68 |
4.00 |
|
* |
One (1) portion |
= |
one rounded |
Tbl. | ||
Last Updated on: 06/03/99 12:51 AM